Made from a blend of Roditis and Agiorgitiko. The colour is a light shiny piggy-pink. The nose is full of melon and raspberries, light but exotic. The palate consists of lots of fresh raspberries and ripe melon. The wine has a beautiful acidity and quite a good length, very elegant in style. The aftertaste [...]
This is a blend of Agiorgitiko and Syrah. The colour is a bright medium deep violet. The nose is very forthcoming and consists of cherries, stawberries and caramel. The wine is rich on the palate with lots of red summer fruits. The acidity and tannins are noticeable, but are perfectly balanced. This has its [...]
The maceration lasts for nine hours, the fermentation takes place at low temperatures, it is then matured on the lees. The colour is fairly deep for a pink wine, the bright and shiny strawberry red reminds of a Beaujolais. The nose is full of cherries and plums. There are lots of red summer fruits [...]
The Gaia 14-18 h takes its name from the fact that it is macerated for fourteen to eighteen hours on the skins. This has always been one of my personal favorite Greek pink wines: It has a medium deep bright pink/violet colour. The nose smells of fresh stawberries, cherries, and apples. The wine is [...]
The warmer time of the year is approaching fast, and one of the best treats is a glass of pink wine. Greece offers many styles of pink wines, the aromas and flavours of the different grape varieties used are stunning. I will write a mini-series of tasting notes on Greek pink wines, starting here [...]
