Comments on: Negoska http://www.elloinos.com/grape-varieties-from-greece/negoska Linking top Greek wine producers, wine merchants abroad, and wine consumers. Fri, 10 Feb 2012 10:30:06 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: elloinos http://www.elloinos.com/grape-varieties-from-greece/negoska#comment-1920 elloinos Thu, 03 Mar 2011 07:59:17 +0000 http://www.elloinos.com/?p=1355#comment-1920 Susan, thank you so much for your feedback. I have neglected the videos a bit, you are right. I hope to add more in the months ahead. Thanks for the comment on the black shirt ;) Susan, thank you so much for your feedback. I have neglected the videos a bit, you are right. I hope to add more in the months ahead. Thanks for the comment on the black shirt ;)

]]> By: Susan Baird Tounis http://www.elloinos.com/grape-varieties-from-greece/negoska#comment-1919 Susan Baird Tounis Thu, 03 Mar 2011 07:40:54 +0000 http://www.elloinos.com/?p=1355#comment-1919 Markus am very much enjoying your videos - when can we expect the next flight of 10 further grapes? Come on, come on.....! Only comment might be that you hold the wine against a white background when presenting - if you are wearing a black shirt it's not so easy to see Generally am finding your web-site informative and entertaining Markus am very much enjoying your videos – when can we expect the next flight of 10 further grapes? Come on, come on…..!
Only comment might be that you hold the wine against a white background when presenting – if you are wearing a black shirt it’s not so easy to see
Generally am finding your web-site informative and entertaining

]]> By: elloinos http://www.elloinos.com/grape-varieties-from-greece/negoska#comment-1362 elloinos Mon, 14 Jun 2010 16:10:09 +0000 http://www.elloinos.com/?p=1355#comment-1362 I appreciate the heads-up, passion is most certainly the most important element. I try to keep the videos short, in today's world there is an information overkill, and it seems generally hard to capture the attention span of any audience for more than 2 or 3 minutes. There are of course exceptions, but I doubt that even wine geeks want to listen to me talking about "unknown" grape varieties for too long ;) I appreciate the heads-up, passion is most certainly the most important element. I try to keep the videos short, in today’s world there is an information overkill, and it seems generally hard to capture the attention span of any audience for more than 2 or 3 minutes. There are of course exceptions, but I doubt that even wine geeks want to listen to me talking about “unknown” grape varieties for too long ;)

]]> By: Viviane Bauquet Farre / Food & Style http://www.elloinos.com/grape-varieties-from-greece/negoska#comment-1353 Viviane Bauquet Farre / Food & Style Mon, 14 Jun 2010 14:05:55 +0000 http://www.elloinos.com/?p=1355#comment-1353 Markus, the best advise I can give you (from having shot my own videos for 2 years), is that you have to let your passion jump out - and you are very passionate about Greek wines so it'll be easy for you to do this more and more as you learn to be comfortable in front of the camera. Keep doing your videos. They are great and very informative. I also love that you keep it short (something I need to work on for my own). Markus, the best advise I can give you (from having shot my own videos for 2 years), is that you have to let your passion jump out – and you are very passionate about Greek wines so it’ll be easy for you to do this more and more as you learn to be comfortable in front of the camera. Keep doing your videos. They are great and very informative. I also love that you keep it short (something I need to work on for my own).

]]> By: elloinos http://www.elloinos.com/grape-varieties-from-greece/negoska#comment-1352 elloinos Mon, 14 Jun 2010 13:58:49 +0000 http://www.elloinos.com/?p=1355#comment-1352 Viviane, thank you! It is not always easy to keep it interesting while explaining some "dry" facts on video. I appreciate the feedback a lot - have been holding back a little on videos, as I was not quite sure how they come across... Viviane, thank you! It is not always easy to keep it interesting while explaining some “dry” facts on video. I appreciate the feedback a lot – have been holding back a little on videos, as I was not quite sure how they come across…

]]> By: Viviane Bauquet Farre / Food & Style http://www.elloinos.com/grape-varieties-from-greece/negoska#comment-1351 Viviane Bauquet Farre / Food & Style Mon, 14 Jun 2010 13:34:29 +0000 http://www.elloinos.com/?p=1355#comment-1351 I love your video Markus! I also very much like the way you have a description of the grape, region and wine here. Now, finding this varietal in the US will be the next challenge. On a more personal level, I must say it's really lovely to see you and hear your voice... Thank you and kudos! I love your video Markus! I also very much like the way you have a description of the grape, region and wine here. Now, finding this varietal in the US will be the next challenge.

On a more personal level, I must say it’s really lovely to see you and hear your voice…

Thank you and kudos!

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