by Markus Stolz

On the 5th March I visited Claudia Papayianni and her father at her estate in Arnea, Chalkidiki. Claudia's mother is German, her father is Greek. She started to create a 25-hectare vineyard at an altitude of 650 m in 2003. She organically grows Malagousia, Assyrtico, Xinomavro and other regional varieties. At the end of 2006 the construction of a 3300 square meter winery started. The result is a state of the art showpiece. Claudia is a perfectionist. Her work is driven by attention to the smallest ...

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