by Markus Stolz

The Netherlands might be a small country, but the Dutch certainly impressed me with their open attitude towards Greek wines. Martin Van Der Heiden shares a similar past with me: He spent most of his career in the financial industry before deciding to promote Greek wines full-time. He is now a successful wine merchant in the Netherlands, concentrating heavily on the gastronomy. Martin organised several wine and food events in Rotterdam, Amsterdam and Sprang Capelle over a 3-day period and kindly asked ...

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