Dutch: A step ahead?
The Netherlands might be a small country, but the Dutch certainly impressed me with their open attitude towards Greek wines. Martin Van Der Heiden shares a similar past with me: He spent most of his…
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ProWein
My visit at ProWein in Duesseldorf was well worth it. The Greek wineries exhibited in Hall 3 and more than 40 estates participated. They were placed quite centrally and for the first time the new…
Greek German network
Greek-German wine network The financial crisis that is currently such a large threat to Greece and to the whole of the European Union has unfortunately seen many ripple effects. These last days and weeks…
Sign of the times
I just marked my calendar with 3 red X’s for the 3 days 19th until 21st February 2010. On each of these days I presented Greek wines to different audiences in Germany. For the first…
New technology
I am very proud that I have received the support from two Greek wineries to adopt the AVIN for their wines. Gentilini from the island of Cephalonia and Manousakis from the island of Crete will…
Live Internet wine show
The social networking tools used by the wine industry become more important by the day. Dirk Wuertz, a German vintner from the small village of Gau-Odernheim, sells more than 80% of his production to the…
Greek wines catch attention
This last weekend was marked by two memorable occasions: The renowned wine exhibition “Hamburger Wein Salon” celebrated its 25th anniversary, and I showed a portfolio of selected Greek wines for the first time ever at…
Greek Wine Inc
I was pointed to an article published in Greek by Ta Nea online that caught my attention. In it, an account is given how some well known Greek wineries have started to establish new operations…
Commercial suicide?
I started the undertaking of promoting Greek wines abroad about a year ago in a rather unexciting mainstream way, by knocking on doors of German and British wine merchants, trying to convince them on a…
A thank you post
Just over a year ago I decided to leave behind my professional past in investment banking and get involved with wines on a full-time basis. I took the plunge into this adventure in the first…