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New Greek wine legislation

The Greek wine legislation, along with those of the other EU countries, is changing. The European Union has introduced a unified system for all its members.  The implementation was phased and will be concluded by… 

Undiscovered wine region

Sometimes I taste Greek wines that form an immediate bond with me. They don’t have to be stunning or of truly outstanding quality, as long as they show potential. They certainly do not have to… 

Nemea takes beating

Nemea is the one region in Greece that together with Santorini achieved branding itself successfully. It is particularly noteworthy that Nemea also managed to become a synonym to the noble grape variety grown there, Agiorgitiko,… 

Feeling the heat

  The ongoing financial crisis in Greece continues to take its toll. Disposable income for the consumer is dropping like a stone, and by now every sector in the country is badly affected. The wineries… 

Discreet wines

What term captures the essence of what Greek wines are all about? Is there a single adjective that can help to define what sets the wines from Greece apart? I think so: Greek wines are… 

A call for change

The wine sales of tavernas in Greece are still massively dominated by bulk wine. It is an intrinsic part of the Greek culture to consume wine with food, and people here are accustomed to “wash… 

Top value favourites

Most wine drinkers love to find good value wines that deliver just this little bit extra in terms of overall quality and excitement. When it comes to great value wines that are widely available, I… 

Travel update

By the time you are reading this, I will be gone. I am spending 2 weeks with my family in the Peloponnese. We have arranged for some friends to stay at our home in the… 

A fine wine article

The wines of Greece continue to make more and more headlines. A mere two years ago, one had to look hard to find solid info. Thankfully this has changed since, and I am very excited… 

Insights from Skouras

The financial crisis in Greece continues taking its toll. I interviewed George Skouras from the Domaine Skouras over a couple of days to get an insiders view on how this affects the Greek wine industry.…