by Markus Stolz

In this second part of the Q & A, Apostolos Thimiopoulos shares impressive export numbers for his wines, explains how they were achieved and finally talks very open about his hopes for the future. Do you export part of your production? How do you promote your wines? Exports currently represent more than 80% of our sales. We do what all recognised and acknowledged wineries do: we promote and practice reliability, quality, and authenticity. We have a stable set of customers that appreciate the ...

Apostolos Thimiopoulos was in Athens on the 20th March. He flew in from Thessaloniki and had a meeting with US wine importers at the Grande Bretagne Hotel in Athens. I picked him up later in the day in Kifissia and we drove to my home. I prepared some stuffed lemons and we also enjoyed some crayfish and a ...

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  On the evening of 5th of March I had the pleasure of attending a wine dinner at the ArtO2 Ristorarte Teloglion in Thessaloniki. I was very much looking forward to this occasion, as Christos Kokkalis and Apostolos Thimiopoulos were organising the event. In total we were 10 people. Christos had some Greek ...