by Markus Stolz

The Greek wine industry is currently not in the position to function. All actions are on hold, and no decisions or payments can be made until the end of this month. After this time, the Greek wine industry might have ceased to exist in its current structure altogether. The EDOAO is the National Interprofessional Organization of Vine and Wine of Greece. The organization was founded in 2000 and has been recognised by the Hellenic Agricultural Ministry. A major long-term project has just been launched: The ...

Today is a special day for me: Six months ago I announced here that a fine selection of Greek wines that I carry via 600bottles will soon be featured at the 3 star Michelin Restaurant Bareiss in Germany. I am very proud to announce that I have now received the order – the wines are already on their way. In ...

For the first time, a Greek wine was featured on Gary Vaynerchuk’s Daily Grape last Thursday. The review of the Boutari Kretikos red 2008 started well, but ended with disappointment: "Tannic, disjointed, awkward, bitter, poor finish" were some of the descriptors used. You can view the episode here. Boutari is ...

Agrenda is a weekly Greek agricultural newspaper that is distributed nationwide. An interview with me in regards to the marketing of Greek wines in Germany was published a few days ago. The original interview in Greek can be found here . My answers were actually more elaborate, but were shortened somewhat because ...


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