by Markus Stolz

  Greek wine introductions are more than plain fun, they are educational. This holds true for both, the "tutor" and the attendees. I hosted two very different events that were both totally worth the effort: A couple of weeks ago I visited the well known Campus Geisenheim in Germany (Oenology). I introduced about 20 high-end Greek wines to 30 students (International Wine Business) over a 4-hour period. Varietals covered included Roditis, Moschofilero, Malagousia, Robola, Assyrtiko, Roussanne, ...

Wine & Web with Gary Vaynerchuk might well be one of the hottest radio shows in the US. Aired weekly since the end of August last year on Sirius Satellite Radio, it has been a huge success story. In fact the show has done so well that it was moved to the important 8 – 10 pm ET slot after just 10 weeks.  ...

  I was invited as a guest speaker at the Greek National Tourism Organization (GNTO, Greek acronym EOT) last Thursday. This was my very first contact with any official Greek organization since I started promoting Greek wines abroad two years ago. The event was organised by the OpenTourism team, whose goal ...

Over the weekend, I presented a number of Greek wines in Germany. The event took place at the Koenigsmuehle in Rheinhessen, home to my dear friend Dirk Wuertz, winemaker and social media revolutionary par excellence. I have held several presentations of Greek wines there in the past, but this time there was a ...

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